Our Campus
From Classroom to Career :
Opportunities for Students in Hospitality & Tourism
Commis Chef - Pastry Bakery
Commis Chef - Hot Kitchen
Master Chef
Guest Service Associate
Cafeteria Incharge
Laundry Supervisor
Barista Executive
Food & Beverage Service Associate
Bartender
Front Office Associate
Food & Beverage Service Associate
Travel Plan Executive
Cruise Chef
Event Planner
Tour Guide
Launch Your Hospitality Career with MIHMC
Join MIHMC and gain hands-on training, expert mentorship, and industry-recognized certification. Our practical, career-focused programs ensure you graduate job-ready, with global opportunities in hospitality and culinary arts. Start your journey today!
Empowering tomorrow’s hospitality leaders with accredited, hands‐on Certificate Courses.
Industry-aligned culinary & hotel management training for global career success.
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Support Links
Reach Us
- Spl Plot No 5, Horizon, HIEMA convention centre road, Hebbal Industrial estate, Mysore- 570 016
- info@mihmc.in
- +91 99009 41372
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