Course -

Course

Find Your Perfect Path: Tailored Courses for Every Stage of Your Journey.

we offer a diverse range of courses designed to meet your unique needs, no matter where you are in your educational or professional journey. Whether you’re a complete beginner, student passed 10th, 11th, or 12th class , a graduate, or an experienced professional looking to upskill, our programs are crafted to help you hone necessary Industry skills to succeed. From foundational 3-month certifications to comprehensive 1-year courses, we provide hands-on training, THSC-recognized credentials and guaranteed internships to prepare you for the dynamic hospitality industry. Choose your course according to what inspires you the most and take the first step toward building a thriving career in hospitality and culinary arts!

Your dream career begins with us

Why Enrol at MIHMC?

Our programs offer practical, hands-on training designed to equip you with the skills employers demand. With THSC-recognized certifications, guaranteed internships, and placement assistance, you’ll graduate job-ready and confident to excel in the industry. Gain access to expert-led training, industry connections, and a curriculum tailored to current market needs. Whether you’re starting fresh or upskilling, MIHMC makes your hospitality dreams a reality—enrol today and take the first step toward success!

Industry-Recognized Certifications: Graduate with THSC-accredited credentials that boost your employability and credibility.
Guaranteed Internships: Gain real-world experience with internships at top hotels and restaurants.
Placement Support: Benefit from dedicated placement assistance to secure roles in leading hospitality brands.

Courses We Offer

Hotel Management

Course covers all 5 areas as per course details. Specialization will be in one of the 5 areas, which will be determined based on student’s natural inclination

1-year Comprehensive Hotel Management program prepares you to excel in the vibrant hospitality industry. Covering essential areas like Food & Beverage Service, Front Office Operations, Housekeeping, Bartending, and Event Planning, the course combines 6 months of classroom training with 6 months of industry internship. You’ll gain hands-on experience, a THSC-recognized certification, and the skills needed to manage hotels, lead teams, or specialize in your chosen field. Join us and take the first step toward a successful and fulfilling career in hotel management!

Commis Chef – Hot Kitchen

This 1-year program offers 6 months of hands-on training and 6 months of internship, equipping you with expertise in South Indian, North Indian, Continental, and Italian cuisines. Learn menu planning, buffet setups, and kitchen hygiene while earning a THSC certification to kickstart your culinary career

Commis Chef – Pastry Bakery

Short Term Programs we offer

Bartender

Food & Beverage Service - Associate

Front Office Associate

Guest Service Associate (Housekeeping)

Barista Executive

Tour Guide

Travel advisor

Cafeteria in charge

Laundry supervisor

FAQ's

What is the future of hotel management in India?

The future of hotel management is set to be highly tech-driven, blending cutting-edge automation and digital innovations with traditional hospitality to create safer, more efficient, and personalized guest experiences.

What impact did COVID-19 have on hotel management?

What career opportunities are available in the hotel management industry?

What skills are essential for success in hotel management?

What career opportunities are available in the hotel management industry?

What is the eligibility criteria to Enrol for the course?

Are there any Internship Program provided ?

Is there any entrance exam required to join ?

What is the admission process for Joining the course?

Empowering tomorrow’s hospitality leaders with accredited, hands‐on Certificate Courses.
Industry-aligned culinary & hotel management training for global career success.