Together, they have created a learning environment that seamlessly combines traditional culinary wisdom with modern hospitality practices, empowering students to excel in a dynamic and ever-growing industry.

Strategically located in Mysore, MIHMC is more than just an institute—it’s a gateway to endless opportunities. Our programs are designed to bridge the gap between tradition and innovation, equipping students with practical skills, industry-recognized certifications, and guaranteed internships. With a focus on preserving India’s culinary heritage and fostering innovation, we prepare students to meet the demands of the global hospitality sector.

From hotels and restaurants to airlines and event management, our graduates are empowered to build fulfilling careers while contributing to local economic growth. At MIHMC, we don’t just educate; we inspire, innovate, and transform lives. Join us and take the first step toward crafting your own success story in the world of hospitality and culinary arts. Your journey to a rewarding career begins here!